The Avicosán facilities are modern and have a high poultry production capacity. In step with
its policy to continuously improve quality and production efficiency, the company has made a
great investment in improving all its processing operations throughout its history, and
particularly in recent years.
Leading technology plays an essential role in this
improvement in the various stages of the process:
A system for transporting, housing and handling live poultry that uses the latest
technology to ensure animal welfare and biosafety.
Latest generation machinery for processing and quartering to ensure food security
during the entire process with the highest levels of efficiency and quality.
Cooling of poultry products is a key factor to ensure the durability and appearance
of products. For this reason, we have fitted out all of our facilities with the
latest equipment, so that the freshness, tenderness and quality of our products are
We use many packaging technologies, including shrink-wrapping, controlled
atmosphere packaging, vacuum and flow pack. We always adapt to meet the needs and
specifications of each client.
Advanced food safety systems and traceability of all products from their source.